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Learn more about canned and frozen vegetables
Brochures
Sustainable Development
Contact us
About us
Products
Recipes
Tools and Training
Learn more about canned and frozen vegetables
Brochures
Sustainable Development
Contact us
About us
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Recipes
Our recipes for professionals
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Macaroni casserole with meat and vegetables
Portions
25
Preparation
15 minutes
Cooking time
20 minutes
Garden Chicken Pot-Au-Feu
Portions
20
Preparation
20 minutes
Cooking time
1h 30 minutes
Gourmet bowl of vegetables and chicken with bacon & cheddar
Portions
20-25
Preparation
20 minutes
Cooking time
25 minutes
Californian Vegetable Hash with Citrus Butter
Portions
25
Preparation
20 minutes
Cooking time
5 minutes
Vegetable Dumplings
Portions
100-120
Preparation
20 minutes
Cooking time
20 minutes
7-Bean Chili
Portions
25
Preparation
15 minutes
Cooking time
20 minutes
Orgetto with peas, lemon and mint
Portions
20-25
Preparation
10 minutes
Cooking time
30 minutes
Hot Turkey Sandwich with Brown Tarragon Sauce
Portions
50
Preparation
20 minutes
Cooking time
20 minutes
Summer Sweet Pea & Mint Soup
Portions
20-25
Preparation
15 minutes
Cooking time
25 minutes
Peas and Pancetta
Portions
25
Preparation
15 minutes
Cooking time
10 minutes
Warm pasta salad with peas, tomatoes & feta
Portions
20-25
Preparation
15 minutes
Cooking time
10 minutes
Curry Chickpea Soup
Portions
25
Preparation
15 minutes
Cooking time
50 minutes
Braised beef with star anise
Portions
20
Preparation
20 minutes
Cooking time
1h 30 minutes
Indian style roasted cauliflower bites with tahini and cilantro sauce
Portions
20-25
Preparation
10 minutes
Cooking time
30 minutes
Beef stew with root vegetables and beer
Portions
20-25
Preparation
20 minutes
Cooking time
3h
Cauliflower and lemon Cake with red fruits sauce
Portions
25 to 30
Preparation
40 minutes
Cooking time
1h
Savory waffles with vegetables
Portions
25 to 30
Preparation
10 minutes
Cooking time
15 minutes
Basmati rice with green beans and peas topped with feta cheese and nuts
Portions
20-25
Preparation
15 minutes
Cooking time
25 minutes
Polenta and vegan bolognese sauce
Portions
20-25
Preparation
15 minutes
Cooking time
30 minutes
Veal Filet Pizzaïola with Sautéed Italian Vegetables
Portions
25
Preparation
15 minutes
Cooking time
15 minutes
Corn Relish
Portions
20-25
Preparation
25 minutes
Cooking time
20 minutes
General Tao Cauliflower Croquettes
Portions
30
Preparation
15 minutes
Cooking time
30 minutes
Cream Soup with Vegetables, Chicken and Shrimp
Portions
50
Preparation
20 minutes
Cooking time
25 minutes
Green Beans & Shrimp Pasta Casserole
Portions
20-25
Preparation
5 minutes
Cooking time
20 minutes
Moroccan-style chicken and vegetables sheet pan
Portions
24
Preparation
10 minutes
Cooking time
45 minutes
Fall vegetable soup with maple and curry
Portions
25
Preparation
15 minutes
Cooking time
30 minutes
Bloody Mary Gaspacho
Portions
20-25
Preparation
15 minutes
Cooking time
5 minutes
Mediterranean Roasted Root Vegetables
Portions
30
Preparation
20 minutes
Cooking time
20 minutes
Vegetable Stew with Tofu
Portions
25
Preparation
30 minutes
Cooking time
40 minutes
Cauliflower Burger
Portions
20
Preparation
20 minutes
Cooking time
20 minutes
Tomato and Basil Pizza with Cauliflower Crust
Portions
20
Preparation
15 minutes
Cooking time
55 minutes
Chilled fennel cauliflower Soup with pear
Portions
20
Preparation
15 minutes
Cooking time
20 minutes
Cauliflower Tabbouleh
Portions
25
Preparation
15 minutes
Cooking time
10 minutes
Butternut Squash & Cardamom Creme Brulee
Portions
20-25
Preparation
20 minutes
Corn Ice Cream
Portions
8 - 10
Preparation
30 minutes
Carrot & Caramel Crumble Cake
Portions
25 to 30
Preparation
20 minutes
Cooking time
50 minutes
Japanese Salad with Udon Noodles, Beans, and Sesame
Portions
15
Preparation
15 minutes
Cooking time
10 minutes
Caramelized Carrots & Orange Ice Cream
Portions
8
Preparation
15 minutes
Banana Cake with vegetables
Portions
20-25
Preparation
20 minutes
Cooking time
45 minutes
Cauliflower and broccoli bites with General Tao sauce
Portions
25
Preparation
5 minutes
Cooking time
15 minutes
Soy milk, cauliflower, and edamame soup
Portions
30
Preparation
10 minutes
Cooking time
15 minutes
Cantonese-style cauliflower rice
Portions
25
Preparation
5 minutes
Cooking time
15 minutes
Risotto with sun-dried tomatoes and chorizo
Portions
25
Preparation
15 minutes
Cooking time
20 minutes
Carrot Cake Mocktail
Portions
30
Preparation
20 minutes
Cooking time
20 minutes
Butternut and Cranberry Cake
Portions
50
Preparation
15 minutes
Cooking time
20 minutes
Mexican bowl
Portions
20-25
Preparation
30 minutes
Cooking time
5 minutes
Roasted Vegetable Naan with Curry, Apple and Arugula
Portions
20
Preparation
15 minutes
Cooking time
20 minutes
Bean salad and israeli couscous
Portions
25
Preparation
20 minutes
Cooking time
15 minutes
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