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Learn more about canned and frozen vegetables
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Sustainable Development
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About us
Products
Recipes
Tools and Training
Learn more about canned and frozen vegetables
Brochures
Sustainable Development
Contact us
About us
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Recipes
Our recipes for professionals
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Risotto with sun-dried tomatoes and chorizo
Portions
25
Preparation
15 minutes
Cooking time
20 minutes
Savory waffles with vegetables
Portions
25 to 30
Preparation
10 minutes
Cooking time
15 minutes
Caramelized Carrots & Orange Ice Cream
Portions
8
Preparation
15 minutes
Carrot Cake Mocktail
Portions
30
Preparation
20 minutes
Cooking time
20 minutes
Mexican bowl
Portions
20-25
Preparation
30 minutes
Cooking time
5 minutes
Polenta and vegan bolognese sauce
Portions
20-25
Preparation
15 minutes
Cooking time
30 minutes
Asian Salad with Mango and Ginger
Portions
25
Preparation
15 minutes
Cooking time
5 minutes
Peas and Pancetta
Portions
25
Preparation
15 minutes
Cooking time
10 minutes
Cauliflower and broccoli bites with General Tao sauce
Portions
25
Preparation
5 minutes
Cooking time
15 minutes
Bloody Mary Gaspacho
Portions
20-25
Preparation
15 minutes
Cooking time
5 minutes
Butternut Squash & Cardamom Creme Brulee
Portions
20-25
Preparation
20 minutes
Vegan Gnocchi
Portions
25
Preparation
45 minutes
Cooking time
15 minutes
Braised beef with star anise
Portions
20
Preparation
20 minutes
Cooking time
1h 30 minutes
General Tao Cauliflower Croquettes
Portions
30
Preparation
15 minutes
Cooking time
30 minutes
Cantonese-style cauliflower rice
Portions
25
Preparation
5 minutes
Cooking time
15 minutes
Beef stew with root vegetables and beer
Portions
20-25
Preparation
20 minutes
Cooking time
3h
Roasted Vegetable Naan with Curry, Apple and Arugula
Portions
20
Preparation
15 minutes
Cooking time
20 minutes
Bean-Stuffed Tomatoes Topped with Panko and Parmesan
Portions
80
Preparation
40 minutes
Cooking time
10 minutes
7-Bean Chili
Portions
25
Preparation
15 minutes
Cooking time
20 minutes
Corn Ice Cream
Portions
8 - 10
Preparation
30 minutes
Hot Turkey Sandwich with Brown Tarragon Sauce
Portions
50
Preparation
20 minutes
Cooking time
20 minutes
Butternut and Cranberry Cake
Portions
50
Preparation
15 minutes
Cooking time
20 minutes
Macaroni casserole with meat and vegetables
Portions
25
Preparation
15 minutes
Cooking time
20 minutes
Moroccan-style chicken and vegetables sheet pan
Portions
24
Preparation
10 minutes
Cooking time
45 minutes
Mediterranean Roasted Root Vegetables
Portions
30
Preparation
20 minutes
Cooking time
20 minutes
Curry Chickpea Soup
Portions
25
Preparation
15 minutes
Cooking time
50 minutes
Maple Glazed Carrots, Lime and Cilantro
Portions
20-25
Preparation
8 minutes
Cooking time
10 minutes
Orgetto with peas, lemon and mint
Portions
20-25
Preparation
10 minutes
Cooking time
30 minutes
Indian style roasted cauliflower bites with tahini and cilantro sauce
Portions
20-25
Preparation
10 minutes
Cooking time
30 minutes
Cauliflower Burger
Portions
20
Preparation
20 minutes
Cooking time
20 minutes
Tomato and Basil Pizza with Cauliflower Crust
Portions
20
Preparation
15 minutes
Cooking time
55 minutes
Chilled fennel cauliflower Soup with pear
Portions
20
Preparation
15 minutes
Cooking time
20 minutes
Cauliflower Tabbouleh
Portions
25
Preparation
15 minutes
Cooking time
10 minutes
Moroccan Okra (Chicken Thighs)
Portions
6
Preparation
30 minutes
Cooking time
55 minutes
Carrot & Caramel Crumble Cake
Portions
25 to 30
Preparation
20 minutes
Cooking time
50 minutes
Cauliflower and lemon Cake with red fruits sauce
Portions
25 to 30
Preparation
40 minutes
Cooking time
1h
Soy milk, cauliflower, and edamame soup
Portions
30
Preparation
10 minutes
Cooking time
15 minutes
Grilled Vegetable Tian
Portions
25
Preparation
10 minutes
Cooking time
35 minutes
Healthy Mexican Fusion Pizza
Portions
20-25
Preparation
15 minutes
Cooking time
12 minutes
Vegetable ramen with spicy miso and lime broth
Portions
20-25
Preparation
15 minutes
Tacos with lentils and nuts
Portions
25
Preparation
10 minutes
Warm pasta salad with peas, tomatoes & feta
Portions
20-25
Preparation
15 minutes
Cooking time
10 minutes
Summer Sweet Pea & Mint Soup
Portions
20-25
Preparation
15 minutes
Cooking time
25 minutes
Black Bean and Corn Salsa
Portions
25
Preparation
10 minutes
Grilled Vegetable Ciabatta
Portions
25
Preparation
15 minutes
Cooking time
15 minutes
Vegetable Dumplings
Portions
100-120
Preparation
20 minutes
Cooking time
20 minutes
Sautéed Kalebanzo Pasta with Prosciutto and Sun-Dried Tomatoes
Portions
25
Preparation
20 minutes
Cooking time
20 minutes
Banana Cake with vegetables
Portions
20-25
Preparation
20 minutes
Cooking time
45 minutes
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