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Learn more about canned and frozen vegetables
Brochures
Sustainable Development
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About us
Products
Recipes
Tools and Training
Learn more about canned and frozen vegetables
Brochures
Sustainable Development
Contact us
About us
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Recipes
Our recipes for professionals
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Bean-Stuffed Tomatoes Topped with Panko and Parmesan
Portions
80
Preparation
40 minutes
Cooking time
10 minutes
Vegetable Stew with Tofu
Portions
25
Preparation
30 minutes
Cooking time
40 minutes
Indian style roasted cauliflower bites with tahini and cilantro sauce
Portions
20-25
Preparation
10 minutes
Cooking time
30 minutes
Edamame & Avocado Dip
Portions
20
Preparation
5 minutes
Cooking time
5 minutes
Cauliflower and lemon Cake with red fruits sauce
Portions
25 to 30
Preparation
40 minutes
Cooking time
1h
Sautéed Kalebanzo Pasta with Prosciutto and Sun-Dried Tomatoes
Portions
25
Preparation
20 minutes
Cooking time
20 minutes
Carrot Cake Mocktail
Portions
30
Preparation
20 minutes
Cooking time
20 minutes
Asian Salad with Mango and Ginger
Portions
25
Preparation
15 minutes
Cooking time
5 minutes
General Tao Cauliflower Croquettes
Portions
30
Preparation
15 minutes
Cooking time
30 minutes
Cauliflower and broccoli bites with General Tao sauce
Portions
25
Preparation
5 minutes
Cooking time
15 minutes
Extra Fine Bean Salad
Portions
25
Preparation
20 minutes
Cooking time
4 minutes
Green Beans with Tarragon Butter and Citrus Zest
Portions
25
Preparation
20 minutes
Cooking time
5 minutes
Bloody Mary Gaspacho
Portions
20-25
Preparation
15 minutes
Cooking time
5 minutes
Risotto with sun-dried tomatoes and chorizo
Portions
25
Preparation
15 minutes
Cooking time
20 minutes
Green beans, fennel and citrus salad
Portions
20-25
Preparation
20 minutes
Cooking time
5 minutes
Pasta & Fagioli
Portions
30
Preparation
25 minutes
Cooking time
1h 30 minutes
Maple Glazed Carrots, Lime and Cilantro
Portions
20-25
Preparation
8 minutes
Cooking time
10 minutes
Curry Chickpea Soup
Portions
25
Preparation
15 minutes
Cooking time
50 minutes
Japanese Salad with Udon Noodles, Beans, and Sesame
Portions
15
Preparation
15 minutes
Cooking time
10 minutes
Chilled fennel cauliflower Soup with pear
Portions
20
Preparation
15 minutes
Cooking time
20 minutes
Caramelized Carrots & Orange Ice Cream
Portions
8
Preparation
15 minutes
Polenta and vegan bolognese sauce
Portions
20-25
Preparation
15 minutes
Cooking time
30 minutes
Basmati rice with green beans and peas topped with feta cheese and nuts
Portions
20-25
Preparation
15 minutes
Cooking time
25 minutes
Savory waffles with vegetables
Portions
25 to 30
Preparation
10 minutes
Cooking time
15 minutes
Green Beans & Shrimp Pasta Casserole
Portions
20-25
Preparation
5 minutes
Cooking time
20 minutes
Cauliflower Tabbouleh
Portions
25
Preparation
15 minutes
Cooking time
10 minutes
Mexican bowl
Portions
20-25
Preparation
30 minutes
Cooking time
5 minutes
7-Bean Chili
Portions
25
Preparation
15 minutes
Cooking time
20 minutes
Potato, Asparagus and Grilled Tofu Piri Piri Sheet Pan
Portions
25
Preparation
25 minutes
Cooking time
40 minutes
Corn Ice Cream
Portions
8 - 10
Preparation
30 minutes
Moroccan Okra (Chicken Thighs)
Portions
6
Preparation
30 minutes
Cooking time
55 minutes
Vegan Gnocchi
Portions
25
Preparation
45 minutes
Cooking time
15 minutes
Californian Vegetable Hash with Citrus Butter
Portions
25
Preparation
20 minutes
Cooking time
5 minutes
Black Bean and Corn Salsa
Portions
25
Preparation
10 minutes
Soy milk, cauliflower, and edamame soup
Portions
30
Preparation
10 minutes
Cooking time
15 minutes
Fusion mexican soup
Portions
25
Preparation
15 minutes
Cooking time
25 minutes
Peas and Pancetta
Portions
25
Preparation
15 minutes
Cooking time
10 minutes
Carrot & Caramel Crumble Cake
Portions
25 to 30
Preparation
20 minutes
Cooking time
50 minutes
Cauliflower Burger
Portions
20
Preparation
20 minutes
Cooking time
20 minutes
Tomato and Basil Pizza with Cauliflower Crust
Portions
20
Preparation
15 minutes
Cooking time
55 minutes
Grilled Vegetable Tian
Portions
25
Preparation
10 minutes
Cooking time
35 minutes
Hot Corn Dip
Portions
20-25
Preparation
15 minutes
Cooking time
20 minutes
Warm potato and Brussels sprout salad
Portions
25
Preparation
20 minutes
Cooking time
20 minutes
Jamaican Hand Pie with Pineapple Bonnet Pepper Sauce
Portions
25 to 30
Preparation
2h
Cooking time
15 minutes
Orgetto with peas, lemon and mint
Portions
20-25
Preparation
10 minutes
Cooking time
30 minutes
Tacos with lentils and nuts
Portions
25
Preparation
10 minutes
Healthy Mexican Fusion Pizza
Portions
20-25
Preparation
15 minutes
Cooking time
12 minutes
Oven-Baked Corn with Lime Butter, Cumin and Cilantro
Portions
Preparation
15 minutes
Cooking time
20 minutes
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